In a recent meeting report published in The American Journal of Clinical Nutritionthe researchers summarized the main findings related to the neurobiological regulation of appetite …
Share on PinterestEating low-fat or healthy low-carb diets can help reduce the risks of cardiovascular disease, cancer, and premature death. Half Point Images / Getty …
A new study analyzing data from more than 20,000 U.S. adults links a healthier diet and more exercise to weight loss that reduces the risk …
In a recent study published in the Antioxidants Journal, researchers investigated the use of medical nutrition therapy for patients with type 2 diabetes mellitus (T2DM). …
CNN — Heart disease is the leading cause of death for men and women worldwide, according to the World Health Organization, but there are ways …
Share on PinterestThe Harvard diet has been linked to lower rates of cancer, respiratory disease, cardiovascular disease, and death. Afriandi/Getty Images A new study found …
In a recent study published in the journal nutrientsInvestigators in the United States evaluated the impact of high-fat (HFB) or low-fat (LFB) ground beef on …
Share on PinterestNew research suggests that low-carb, high-fat diets like Keto can significantly increase the risk of cardiovascular problems like heart attack, stroke, and blocked …
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